Seeing as we all tend to have a ton of time on our hands, this could be the perfect time to experiment with new baking ideas….This is a recipe from our book, Made With Love. This is a lovely wake-up bite on a Sunday morning. Imagine the aroma of delicious raspberries baking in the oven. We […]
Granola Bars
Granola bars are good grab-and-go snacks but they are often fat-and sugar-bombs without enough protein to see you through. These unbaked bars come together very easily; they are gluten- and lactose-free and they have plenty of healthy protein, fiber and flavor to satisfy your snack-attacks. Active time: 25 minutes Total time: 8 ½ hours, including […]
Creamy Vegan Broccoli Soup
I’m already thinking chilly weather and soup season and wanted to change up my greens that I tend to eat daily. For some reason, it’s been a while since I’ve had broccoli and started craving it over the weekend. This soup was an a easy make for me and made enough for lunch yesterday and today. […]
Off To NYC To Ink the Book Deal
I’m off to NYC! Back Friday….. Just a quick update that I’m off to NYC and to sign the book deal we’ve been waiting for! Erinn and I are so excited. This book will encompass everything we’ve been up to in the plant-based, healthy world and how we arrived to where we are today. […]
Wise Words for Your Authentic Life
My thought for the day (to work toward living an authentic life): About 7 years ago in California, we met a very wise, older woman that shared some brilliant words with us…words that have stuck with us until this very day and will continue to do so. They have kept us in a loving, grateful ‘present’ […]
Kelly Childs & Erinn Weatherbie – How To Go “Healthy” Gluten-Free Video
What an awesome video!! This is our latest work on healthy Gluten-Free Living. Filmed at Kelly’s Bake Shoppe, we shed light on some quick and easy tips on how relatively simple it is to go Gluten-Free. Gluten is found hidden in so many things like salad dressings and condiments like ketchup so beware of the […]
Teff Brownies. Gluten Free, Vegan and Delicious
Teff Brownies. Who would’ve thought? For most, I bet you have never heard of this nutritious grain/flour. I personally love the teff grain and experienced it a few years back in an Ethiopian restaurant and admired the taste of the flour they used to make their flat bread called enjera. One of the smallest grains […]
Raw Cacao and Coconut Granola Recipe
This is now one of our best sellers at LettuceLove Cafe and Kelly’s Bake Shoppe. Every time I make it, it is sold out by 5pm that day. I think more and more people are realizing the benefits of eating raw food and allowing this food to keep it’s nutrition and enzymes intact. The Kelly’s […]