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Vegan butternut squash soup

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Butternut Squash just happens to be one of the healthier things you can eat, and this recipe is totally delicious! I think of this soup as, “Comfort Food to the Max”, because it warms me somehow to the bone and makes me feel awesomely nourished. This squash is harvested from early fall through winter and can be found at most grocery stores and farmers’ markets. I easily find it at my local organic grocer all year round (remember to always look for organic). It’s very high in fibre, very low in calories but absolutely delicious in taste. It also can prevent a host of ailments and chronic diseases with it’s supercharged anti-oxidants and vitamins and minerals. (Did you know – It’s actually a ‘fruit’ because it contains seeds?) Here’s why you want to eat this incredible vegetable: Fight cancer and more: Just a little bit of this squash will release…

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